OUR CATERING MENU
All prices on our menu reflect the cash discounted price.
A fee of 2.99% will be applied to all credit card transactions.
made with large white shrimp
Small..... 25 count $39.95 +tax
Medium..... 40 count $64.95 +tax
50ct Shrimp Platter $74.95 +tax
Large...... 60 count $89.95 +tax
X-Large....... 80 count $119.95 +tax
Jumbo...... 100 count $149.95 +tax
Served with cocktail sauce and lemon
We can also add-on:
Crab Claws $49.95/lb
Crab Meat $49.95/lb
Lobster Meat $54.95/lb
Seared Ahi Tuna Platter - 2lbs - $70
(served with wasabi)
*Hot Appetizer Trays (serve 6-8 people)*
Mussels Marinara - 1/2 tray: $45
Mussels in Wine & Garlic - 1/2 tray: $45
Baked Clams Oreganata (30) - 1/2 tray: $55
(chopped or whole)
Linguine w/ White Clam Sauce - 1/2 tray: $50
Linguine w/ Red Clam Sauce - 1/2 tray: $50
Penne ala Vodka w/ Shrimp - 1/2 tray: $65
Penne ala Vodka w/ Lobster - 1/2 tray: $85
Shrimp Scampi over Linguine - 1/2 tray: $70
Fried Calamari (3lbs) - $50
with Homemade Marinara Sauce
Crab Cake Bites - $70
Lobster Mac and Cheese - $80
Plain Mac and Cheese - $35
Special Orders Are No Problem.
Fresh Whole Fish, Fresh Fillets And Any Size Lobsters!
Just 24-Hours Notice Needed
Live Clam Bakes
Cook your clambake on your kitchen range or outdoor barbeque - 2-person minimum
Available Memorial Day - Labor Day
*Call for Availability*
Each Clam Bake comes with:
1 Live Lobster • 1 lb mussels • 2 red potatoes • 6 little neck clams • 1 corn on the cob
Prepared to cook in a reusable aluminum container
Cooking Instructions: Add one quart of water or beer and put lid on container. Place the can on top of your stove or barbecue and cook over medium heat, after steam starts for approximately 20-25 minutes. CAUTION: Watch for steam when opening.
Sushi Platters are made fresh, in house, and are available Wednesdays - Sundays.
Please call for pricing and availability.
Spicy Tuna Roll
Tuna Avocado Roll
Spicy Salmon Roll
Shrimp Tempura Roll