OUR CATERING MENU
*Shrimp Platters*
made with large white shrimp
Small..... 25 count $39.95 +tax
Medium..... 40 count $64.95 +tax
50ct Shrimp Platter $74.95 +tax
Large...... 60 count $84.95 +tax
X-Large....... 80 count $104.95 +tax
Jumbo...... 100 count $124.95 +tax
Served with cocktail sauce and lemon
We can also add-on:
Crab Claws $39.95/lb
Crab Meat $44.95/lb
Lobster Meat $49.95/lb
Seared Ahi Tuna Platter - 2lbs - $65
(served with wasabi)
Seafood Medley Platter - $175.00
2lb Lobster, 35ct shrimp, 8-10pc snow crab legs on a platter
with cocktail sauce and lemon
*Hot Appetizer Trays (serve 6-8 people)*
Mussels Marinara - 1/2 tray: $35
Mussels in Wine & Garlic - 1/2 tray: $35
Baked Clams Oreganata (30) - 1/2 tray: $45
(chopped or whole)
Linguine w/ White Clam Sauce - 1/2 tray: $45
Linguine w/ Red Clam Sauce - 1/2 tray: $30
Penne ala Vodka w/ Shrimp - 1/2 tray: $50
Penne ala Vodka w/ Lobster - 1/2 tray: $70
Shrimp Scampi over Linguine - 1/2 tray: $65
Fried Calamari (3lbs) - $45
with Homemade Marinara Sauce
Crab Bites - $70
Lobster Mac and Cheese - $65
Special Orders Are No Problem.
Fresh Whole Fish, Fresh Fillets And Any Size Lobsters!
Just 24-Hours Notice Needed
Live Clam Bakes
Cook your clambake on your kitchen range or outdoor barbeque - 2-person minimum
Available Memorial Day - Labor Day
*Call for Availability*
Each Clam Bake comes with:
1 Live Lobster • 1 lb mussels • 2 red potatoes • 6 little neck clams • 1 corn on the cob
Prepared to cook in a reusable aluminum container
Cooking Instructions: Add one quart of water or beer and put lid on container. Place the can on top of your stove or barbecue and cook over medium heat, after steam starts for approximately 20-25 minutes. CAUTION: Watch for steam when opening.
Sushi Platters
Sushi Platters are made fresh, in house, and are available Wednesdays - Sundays.
Please call for pricing and availability.
California Roll
Spicy Tuna Roll
Tuna Avocado Roll
Spicy Salmon Roll
Philadelphia Roll
Shrimp Tempura Roll
Naruto Roll
Shrimp Shumai
Sashimi
Nigiri
